The First National Dairy Stand of Ukraine at the International Exhibition Gulfood 2025

Gulfood is the premier meeting place for representatives of the food industry and gastronomy, as well as one of the most influential international food exhibitions in the world.

This year, for the first time, Switzerland is supporting the participation of five Ukrainian dairy companies at the international Gulfood exhibition as part of a dedicated National stand (Hall Al Mustaqbal Plaza, Stand MP-D18) organized by the state institution “Entrepreneurship and Export Promotion Office”.

In 2025, the exhibition will celebrate its 30th anniversary and will take place from February 17 to 21 in Dubai, United Arab Emirates.
More than 5,500 exhibitors from over 129 countries will participate.

Among the Ukrainian dairy companies participating are:

1. Dubnomoloko, LLC (Rivne region) — hard and processed cheeses;
2. “Ratniv Dairy Factory” LLC (Volyn region) — butter and spreads;
3. Dairy Company “Galychyna,” LLC (Lviv region) —  long-term storage milk, cream, butter, plant-based alternatives;
4. Milkmaster LLC (Kirovohrad region) — soft and semi-hard cheeses;
5. Prime Snack, LLC (Zakarpattia region) — cheese snacks.

This event is an excellent opportunity for Ukrainian dairy producers to showcase their products, find new partners, and expand export opportunities to the dynamic markets of the Middle East and other regions worldwide.

The organization of the National Dairy Stand of Ukraine (Hall Al Mustaqbal Plaza, Stand MP-D18) at the international exhibition Gulfood 2025 aims to promote Ukraine as a supplier of high-quality dairy products.

More information is available on the organizers’ website via the provided link.
Details about the selection process for companies participating in the exhibition can be found on the organizer’s website.

The National Dairy Stand of Ukraine  at Gulfood 2025 is implemented under the patronage of the Ministry of Agrarian Policy and Food of Ukraine and organised by the State Institution “Entrepreneurship and Export Promotion Office” (EEPO, Ukraine), the state project Diia.Business and funded by Switzerland within the framework of the Swiss-Ukrainian Programme “Higher Value Added Trade from the Organic and Dairy Sector in Ukraine” (QFTP), implemented by the Research Institute of Organic Agriculture (FiBL, Switzerland) in partnership with SAFOSO AG (Switzerland).

For reference:

Switzerland has being actively supporting the development of the export potential of Ukraine’s dairy sectors, facilitating the participation of producers in international food fairs such as ANUGA (Cologne, Germany) and Sial (Paris, France).

Success stories of dairy companies from previous exhibitions:

1. The first experience of TM KOMO participating in the Anuga Dairy exhibition and a contract for the supply of 50 tons of processed cheese to Latvia
2. The first National Stand of Ukrainian dairy companies at ANUGA
3. Traditions from Ukraine with a New Taste: How TM Galychyna is Conquering European Markets at ANUGA 2023
4. Ukrainian Dairy Products on the Global Stage: What Our Producers Will Showcase at SIAL Paris 2024
5. Innovative Triumph of snEco: From Cheese Snack to Global Recognition