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Перейти до Flexible approaches for micro- and small dairy businesses: start of discussion
Flexible approaches for micro- and small dairy businesses: start of discussion
Перейти до The Public Union ‘Carpathian Taste’ and the Swiss-Ukrainian Program ‘Higher Value Added Trade from the Organic and Dairy Sector in Ukraine’ signed a new partnership agreement
The Public Union ‘Carpathian Taste’ and the Swiss-Ukrainian Program ‘Higher Value Added Trade from the Organic and Dairy Sector in Ukraine’ signed a new partnership agreement
Перейти до National Policy and Regional Initiative to Ensure Milk Quality and Safety
National Policy and Regional Initiative to Ensure Milk Quality and Safety
Перейти до Webinar on the interim results of the pilot project “Raw Milk Control Program”
Webinar on the interim results of the pilot project “Raw Milk Control Program”
Перейти до Launch of a series of trainings in risk assessment for the MDETAU and SSUFSCP specialists
Launch of a series of trainings in risk assessment for the MDETAU and SSUFSCP specialists
Перейти до Policy dialogue on regulation of milk quality and safety assurance system is taking new forms of effective coordination
Policy dialogue on regulation of milk quality and safety assurance system is taking new forms of effective coordination
Перейти до 31st International Trade Fair for Organic Food BIOFACH 2020
31st International Trade Fair for Organic Food BIOFACH 2020
Перейти до CHALLENGES 2019 – PERSPECTIVES 2020 Сonference
CHALLENGES 2019 – PERSPECTIVES 2020 Сonference
Перейти до Thematic meeting with small milk producers in Kharkiv oblast
Thematic meeting with small milk producers in Kharkiv oblast
Перейти до Presentation of the Swiss-Ukrainian Program “Higher Value Added Trade from the Organic and Dairy Sector in Ukraine”
