SIAL Paris is one of the leading international trade fairs for food and beverages, taking place on 17–21 October in Paris, France. Held biennially, the exhibition brings together around 285,000 visitors from over 200 countries worldwide.

As part of the National Pavilion of Ukraine, six Ukrainian dairy producers/exporters will be showcased, presenting their products to an international audience (Hall 7 | Stand D226)

During the event, exhibitors will have the opportunity to present their products, expand their export geography, establish direct contacts with international buyers, distributors, and retailers, as well as explore the latest global trends in food, innovation, and sustainability.

Exhibiting companies at the National Stand of Ukraine at SIAL Paris 2026:

1 . Lubenskiy molochniy zavod, LLC (TM GARMONIJA), Poltava region

2. Organic Milk, LLC(ТМ Organic Milk), Zhytomyr region

3. Pervomaiskyi molochnokonservnyi kombinat, PrJSC (ТМ Voloshkove Pole), Cherkasy region

4. Radyvylivmoloko, LLC (ТМ RADYMO), Rivne region

5.  Ruzhyn-moloko, SC  (ТМ RUMO), Zhytomyr region

6. Khorol Infant Nutrition Factory, LLC ((ТМ MALUTKA), Poltava region

The companies will present a wide range of dairy products, including condensed milk, butter, whole milk products, processed cheese, cream cheese, cottage cheese, milk powder, yogurts, sour cream, dairy desserts, ice cream, as well as infant formula and cereals.

More information on the selection of companies for the National Pavilion of Ukraine at SIAL Paris 2026 is available via the link.

Ukrainian exporters’ participation in SIAL Paris in previous years:

The National Stand of Ukraine will be organised by the State Institution “Entrepreneurship and Export Promotion Office” (EEPO, Ukraine), the national project Diia.Business, under the patronage of the Ministry of Economy, Environment, and Agriculture of Ukraine, and with the support of Switzerland within the framework of the Swiss-Ukrainian Programme “Higher Value Added Trade from the Organic and Dairy Sector in Ukraine” (QFTP), implemented by the Research Institute of Organic Agriculture (FiBL, Switzerland) in partnership with SAFOSO AG (Switzerland).

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